foodieblog

Wednesday, August 3, 2011

Garlic Breadticks












Still have pizza dough left?? don't know what to do??? here i give u tip make garlic bread-sticks.... yes...its possible with pizza dough...looking crispy??? brown like we eat in restaurant? wanna make ur own? I know it looks tempting guys its very easy recipe...the reason giving this twisty shape is its crispness only... Ok we will look how to make it

Ingredients
  • Pizza dough click to see how to make it.
  • 4 tbsp butter
  • 1 tsp oregano
  • 1 tsp basil
  • 1 tsp garlic paste


Procedure

Grease pan with butter or oil and put oven on Preheat for 10 minutes at 180 c for 10 minutes.

Roll pizza dough just 3mm thick evenly and in rectangular shape, cut into 1 inch thick slices.

Pick up each slice one by one and twist it and put in baking tray.

Melt 2 tbsp butter , take pastry brush and apply butter on twisties very well it will help in better crisp.

Now put in Convection oven for 10 minutes at 170 c for normal OTG put at 200 for 10 minutes after 10 minutes turn heat to 200 in Convection and 230 in OTG and bake for another 10 minutes.

Ok now take them out and melt remaining 2 tbsp butter and add other ingredient mix well and apply on these twisties coat them completely and serve with cheese dip :)