foodieblog

Sunday, July 31, 2011

Garlic bread Pond

















Hi i had left over pizza dough.. was thinking what to do.....should i make bread stick, twisties, cinnamon rolls... so i thought lets make something different and came with this idea garlic bread pond, this is completely for garlic lovers. :)

Ingredients
  • Pizza dough CLICK HERE to see recipe how to make dough
  • 4 tbsp butter
  • 1 tbsp garlic paste or 6 clove of garlic mashed.
  • oregano half tbsp
  • Basil or tulsi patta finely chopped.
  • cheese optional

Procedure

  • With leftover Pizza dough make a round ball of palm size then jut put it on pan and press firmly to make it flat, ad then leave it for at least 1 hour to rise.
  • Once its doubled in size just push very softly the middle part of it do make well kind of thing, and then start pressing edges to create a wall so u can put ur butter into it.
  • Now take melted butter add garlic paste in it put oregano and basil into it.
  • Once mixed well, just pour it in the well u made from dough.
  • Put grated Mozzerella cheese (Optional i made without cheese)
  • Put the pan in Preheated oven at 180 C for 20 minutes and then 5 minutes at 200c just to give brown crisp on top.
  • Serve .

Once its done u can eat it by slicing it cut into squares, eat with cheese dip or any sauce u want to eat with and tell me how it turned out to b :)